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Winco 3.0 Liter Stainless Steel Airpot - Push-Button with Identification Tags

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Winco 3.0 Liter Stainless Steel Airpot - Push-Button with Identification Tags

Winco 3.0 Liter Stainless Steel Airpot - Push-Button with Identification Tags

The Winco 3.0 Liter Airpot is a high-capacity thermal beverage dispenser designed for busy wait stations, boardrooms, and coffee bars. Featuring a durable stainless steel liner, it is significantly more resistant to impact than glass-lined models while maintaining hot or cold serving temperatures for up to 6 hours. This model features an effortless push-button dispensing mechanism and includes integrated identification tags (Coffee, Decaf, Hot Water), providing a professional and organized solution for self-service stations.

Service Tech Tip: To maximize thermal retention, pre-heat the airpot with hot tap water for 5 minutes before filling with fresh coffee. The push-button mechanism is easy to operate for all users and features a locking safety latch to prevent accidental spills during transport. Hand-wash with a specialized airpot brush to ensures the pump stem remains clear of coffee oils and mineral scale.
$45.97
Winco 3.0 Liter Stainless Steel Airpot - Push-Button with Identification Tags—
$45.97

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The Winco 3.0 Liter Airpot is a high-capacity thermal beverage dispenser designed for busy wait stations, boardrooms, and coffee bars. Featuring a durable stainless steel liner, it is significantly more resistant to impact than glass-lined models while maintaining hot or cold serving temperatures for up to 6 hours. This model features an effortless push-button dispensing mechanism and includes integrated identification tags (Coffee, Decaf, Hot Water), providing a professional and organized solution for self-service stations.

Service Tech Tip: To maximize thermal retention, pre-heat the airpot with hot tap water for 5 minutes before filling with fresh coffee. The push-button mechanism is easy to operate for all users and features a locking safety latch to prevent accidental spills during transport. Hand-wash with a specialized airpot brush to ensures the pump stem remains clear of coffee oils and mineral scale.