Winco 10" Chef Knife - Green Handle for Produce & HACCP Compliance
The Winco 10" Chef Knife is an industrial-strength tool designed for the rigors of high-volume commercial prep. It features a razor-sharp high-carbon stainless steel blade and an ergonomic green polypropylene handle. The green color-coding is part of the HACCP food safety system, traditionally used to designate the knife for produce (fruits and vegetables) to prevent cross-contamination. The 10-inch blade provides the leverage and length needed for efficient chopping and dicing.
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Product Information
Shipping & Returns
Shipping & Returns
Winco 10" Chef Knife - Green Handle for Produce & HACCP Compliance
Winco 10" Chef Knife - Green Handle for Produce & HACCP Compliance
The Winco 10" Chef Knife is an industrial-strength tool designed for the rigors of high-volume commercial prep. It features a razor-sharp high-carbon stainless steel blade and an ergonomic green polypropylene handle. The green color-coding is part of the HACCP food safety system, traditionally used to designate the knife for produce (fruits and vegetables) to prevent cross-contamination. The 10-inch blade provides the leverage and length needed for efficient chopping and dicing.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
The Winco 10" Chef Knife is an industrial-strength tool designed for the rigors of high-volume commercial prep. It features a razor-sharp high-carbon stainless steel blade and an ergonomic green polypropylene handle. The green color-coding is part of the HACCP food safety system, traditionally used to designate the knife for produce (fruits and vegetables) to prevent cross-contamination. The 10-inch blade provides the leverage and length needed for efficient chopping and dicing.
